Beef and Broccoli Sheet Pan Dinner

Beef and Broccoli Sheet Pan Dinner 🥦

Sliced sirloin and broccoli florets roasted together on one sheet pan with savory soy-garlic glaze, ready in under 30 minutes.

28 min · Beginner · 510 cal · 48g protein · $4.20/serving · American

28minutes
4servings
510calories
48gprotein
$4.20per serving

Ingredients (serves 4)

  • 1.5 lb sirloin steak
  • 1 large broccoli
  • 6 garlic cloves
  • 3 tablespoons soy sauce
  • 1 tablespoon honey
  • 1 tablespoon sesame oil
  • 1 tablespoon olive oil
  • Red pepper flakes

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Instructions

  1. 1

    Preheat oven to 425°F. Slice sirloin steak into 1/4-inch thick strips. Cut broccoli into florets.

  2. 2

    Mince garlic. In a small bowl, whisk together soy sauce, honey, sesame oil, and red pepper flakes.

  3. 3

    Toss beef and broccoli with olive oil on a baking sheet. Spread in a single layer.

  4. 4

    Roast for 12 minutes. Stir in garlic and pour soy-honey glaze over everything.

  5. 5

    Roast for another 10 minutes until beef is cooked through and broccoli is tender-crisp.

  6. 6

    Serve hot with rice or quinoa on the side.

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