English Muffin Pizzas

English Muffin Pizzas 🍕

Crispy little muffin-half pizzas with sauce, cheese, and pepperoni, the after-school classic that works for dinner too.

15 min · Beginner · 380 cal · 18g protein · $1.00/serving · American

15minutes
4servings
380calories
18gprotein
$1.00per serving

Ingredients (serves 4)

  • 4 english muffins
  • 1 cup marinara sauce
  • 2 cups shredded mozzarella
  • 2 oz sliced pepperoni
  • 1 tsp italian seasoning
  • 1 tbsp olive oil

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Instructions

  1. 1

    Heat the oven to 425°F and split the english muffins in half.

  2. 2

    Brush the cut sides lightly with olive oil and toast on a sheet pan for 4 minutes.

  3. 3

    Spread each half with marinara and top with mozzarella, pepperoni, and italian seasoning.

  4. 4

    Bake 6 to 8 minutes until the cheese is melted and bubbly.

  5. 5

    Cool 2 minutes and serve 2 halves per person.

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