Shrimp Scampi Over Whole Grain Pasta

Shrimp Scampi Over Whole Grain Pasta 🍤

Succulent shrimp in a garlicky white wine butter sauce that coats tender pasta, elevated comfort food that cooks in under 20 minutes.

20 min · Comfortable · 400 cal · 30g protein · $4.10/serving · Italian

20minutes
4servings
400calories
30gprotein
$4.10per serving

Ingredients (serves 4)

  • 1.5 lb shrimp
  • 12 oz whole grain pasta
  • 6 tbsp butter
  • 6 cloves garlic
  • 0.5 cup white wine
  • 1 lemon
  • Red Pepper Flakes
  • Parsley
  • Salt

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Instructions

  1. 1

    Cook pasta according to package directions until al dente.

  2. 2

    Meanwhile, melt butter in a large skillet over medium heat. Add minced garlic and red pepper flakes, cook for 1 minute.

  3. 3

    Add shrimp to the pan, season with salt, and cook 2 minutes per side until pink.

  4. 4

    Pour white wine into the pan, scrape up any browned bits, and simmer for 1-2 minutes.

  5. 5

    Add pasta directly to the shrimp sauce, squeeze lemon juice over top, and toss to coat.

  6. 6

    Serve garnished with fresh parsley and extra lemon wedges.

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