Apple Cheddar Grilled Cheese 🍎
Tart apple slices and sharp cheddar on sourdough with a touch of honey, a sweet-savory lunch that feels special.
14minutes
2servings
420calories
16gprotein
$2.30per serving
Ingredients (serves 2)
- 4 slices Sourdough
- 3 oz Cheddar Cheese
- 1 Apple
- 1 tbsp Honey
- 2 tbsp Butter
- Salt
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Try AnychefInstructions
- 1
Slice apple thinly and pat dry with paper towels.
- 2
Butter one side of each bread slice.
- 3
Place one slice butter-side down in a skillet over medium heat, layer with half the cheddar, apple slices, remaining cheddar, and top slice butter-side up.
- 4
Cook until golden brown, about 3 to 4 minutes, then flip and cook the other side until golden and cheese is melted.
- 5
Drizzle lightly with honey and serve immediately.
