Classic Vegan Burrito Bowl 🌯

Name: Classic Vegan Burrito Bowl
Total time: 25 min
Yield: 4 servings
Cuisine: American
Ingredients: 1.5 cups cooked white rice; 2 cans black beans; 1 lime; 1/4 cup cilantro; 1 cup salsa; 2 avocados; 1 bell pepper; 1 cup corn; 2 tbsp olive oil; 1 tsp cumin; Salt and black pepper to taste

Loaded bowl with seasoned black beans, cilantro lime rice, fresh salsa, avocado, and crispy tortilla strips.

25 min · Beginner · 480 cal · 14g protein · $1.50/serving · American

Vegan Comfort Food Budget-Friendly

25minutes

4servings

480calories

14gprotein

$1.50per serving

Ingredients (serves 4)

1.5 cups cooked white rice
2 cans black beans
1 lime
1/4 cup cilantro
1 cup salsa
2 avocados
1 bell pepper
1 cup corn
2 tbsp olive oil
1 tsp cumin
Salt and black pepper to taste

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Instructions

1
Warm canned black beans gently in a small pot with cumin, salt, and pepper.
2
Toss warm rice with lime juice and fresh cilantro.
3
Dice bell pepper into small cubes.
4
Divide cilantro lime rice among four bowls.
5
Top each bowl with warmed black beans, corn, diced bell pepper, and salsa.
6
Slice avocados and arrange on top, season with salt and pepper, serve immediately.