Provolone and Ham Grilled Cheese 🧀

Name: Provolone and Ham Grilled Cheese
Total time: 12 min
Yield: 2 servings
Cuisine: American
Ingredients: 4 slices Bread; 3 oz Provolone; 2 oz Ham; 2 tbsp Butter; Black Pepper

Crispy edges give way to melted provolone and salty ham, a satisfying hot sandwich that tastes like a deli classic.

12 min · Beginner · 480 cal · 20g protein · $2.50/serving · American

Comfort Food Quick & Easy

12minutes

2servings

480calories

20gprotein

$2.50per serving

Ingredients (serves 2)

4 slices Bread
3 oz Provolone
2 oz Ham
2 tbsp Butter
Black Pepper

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Instructions

1
Slice ham into thin pieces.
2
Butter one side of each bread slice.
3
Place one slice butter-side down in a skillet over medium heat, layer with provolone and ham slices, then place second slice butter-side up on top.
4
Cook until golden brown, about 3 to 4 minutes, then carefully flip and cook the other side until golden and cheese is melted.
5
Season with black pepper and serve immediately.