Savory Chickpea Crisps 🫘
Crunchy seasoned chickpeas that rival any potato chip.
25minutes
4servings
180calories
7gprotein
$0.60per serving
Ingredients (serves 4)
- 1 can chickpeas, drained and dried
- 2 tablespoons olive oil
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon cayenne
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Try AnychefInstructions
- 1
Preheat oven to 400°F.
- 2
Toss dried chickpeas with olive oil, paprika, garlic powder, salt, and cayenne.
- 3
Spread on a sheet pan in a single layer.
- 4
Roast for 20 to 25 minutes, shaking the pan halfway through, until golden and crispy.
